This is an old page from Rod Begbie's blog.
It only exists in an attempt to prevent linkrot. No new content will be added to this site, and links and images are liable to be broken. Check out begbie.com to find where I'm posting stuff these days.
Coca-Cola made with sugar instead of the usual High Fructose Corn Syrup is in the shops now, in time for passover. Gonna have to give up my caffeine-fast to make a Pepsi-challenge-style comparison.
“You don’t immediately vomit from the overwhelming sweetness because phosphoric acid cuts the flavor allowing you to keep it down.”
This is an archive of groovmother.com, the old blog run by Rod Begbie — A Scottish geek who lives in San Francisco, CA.
I'm the co-founder of Sōsh, your handy-dandy guide for things to do in San Francisco this weekend.